BREAKFAST ROLLS RECIPE EASY RECIPES

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EASY BREAKFAST ROLLS RECIPE - FOOD.COM

Easy Breakfast Rolls Recipe - Food.com image

Make and share this Easy Breakfast Rolls recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 16 serving(s)

Number Of Ingredients 11

Steps:

  • Stir flour, salt, baking powder and 1/2 cup sugar.
  • Combine milk, eggs and 1/2 cup melted butter.
  • Add to dry ingredients and mix well.
  • Place on lightly floured board and knead lightly 10 times.
  • Roll or pat into rectangular shape 1/4 inch thick.
  • Mix 1/2 cup sugar, cinnamon and 1/2 cup melted butter. Spread over dough.
  • Roll dough as for jelly roll.
  • Seal edges and cut into half inch slices.
  • Combine remaining butter, brown sugar and nuts.
  • Sprinkle lightly over bottoms of greased muffin pans.
  • Arrange slices cutside down over this mixture.
  • Bake 375F 25-30 minutes.
  • Turn pans upside down on cooling rack and lift off rolls.
  • Serve hot.

Nutrition Facts : Calories 314.4, FatContent 16.6, SaturatedFatContent 9.7, CholesterolContent 62.5, SodiumContent 271.9, CarbohydrateContent 38.5, FiberContent 0.9, SugarContent 19.4, ProteinContent 4

OOEY GOOEY BREAKFAST ROLLS RECIPE | ALLRECIPES

Ooey Gooey Breakfast Rolls Recipe | Allrecipes image

Really yummy breakfast rolls that are simple and delicious! Please be careful, they will be extremely hot!

Provided by Jen

Categories     Bread    Yeast Bread Recipes

Total Time 8 hours 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 16 rolls

Number Of Ingredients 6

Steps:

  • Grease a 9-inch Bundt pan, and sprinkle the pecans into the bottom of the pan.
  • Cut the thawed bread dough in half, and cut each half into 8 pieces. Roll the 16 dough pieces into balls, and place them into the pan on top of the nuts.
  • Mix the melted butter and brown sugar together in a bowl, and set aside. Sprinkle the butterscotch pudding mix over the rolls, then sprinkle on the cinnamon. Pour the butter mixture over the rolls, cover the pan loosely with plastic wrap, refrigerate, and let the rolls rise for 6 to 8 hours, or overnight.
  • Preheat an oven to 350 degrees F (175 degrees C).
  • Remove the plastic wrap from the pan, and bake the rolls for 25 to 30 minutes, until golden brown.

Nutrition Facts : Calories 204.2 calories, CarbohydrateContent 26.7 g, CholesterolContent 15.3 mg, FatContent 9.3 g, FiberContent 1.9 g, ProteinContent 3.5 g, SaturatedFatContent 3.9 g, SodiumContent 232.3 mg, SugarContent 12.4 g

EASY PULL-APART BREAKFAST ROLLS RECIPE - FOOD.COM

If you like pull-aparts you'll love this no effort, gooey, cinnamony recipe. It is from the "Companie's Coming Christmas Cookbook" For Christmas brunch use half red and half green cherries.
From food.com
Reviews 5.0
Total Time 7 hours 30 minutes
Calories 85.9 per serving

  • Cover with a damp tea towel and let rise for 6-8 hrs or let them stand overnight Bake in 350F oven for around 30 minutes, let stand 5 minutes then turn out onto a plate Serve MMMMmmmmm.

See details »


OOEY GOOEY BREAKFAST ROLLS RECIPE | ALLRECIPES

ooey gooey breakfast rolls recipe | allrecipes image

Really yummy breakfast rolls that are simple and delicious! Please be careful, they will be extremely hot!
From allrecipes.com
Reviews 4.8
Total Time 8 hours 40 minutes
Category Bread, Yeast Bread Recipes
Calories 204.2 calories per serving

  • Remove the plastic wrap from the pan, and bake the rolls for 25 to 30 minutes, until golden brown.

See details »


EASY PULL-APART BREAKFAST ROLLS RECIPE - FOOD.COM

If you like pull-aparts you'll love this no effort, gooey, cinnamony recipe. It is from the "Companie's Coming Christmas Cookbook" For Christmas brunch use half red and half green cherries.
From food.com
Reviews 5.0
Total Time 7 hours 30 minutes
Calories 85.9 per serving

  • Cover with a damp tea towel and let rise for 6-8 hrs or let them stand overnight Bake in 350F oven for around 30 minutes, let stand 5 minutes then turn out onto a plate Serve MMMMmmmmm.

See details »


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